Makhana Milk Porridge
Instructions
1
Wash and prep the main ingredient thoroughly.
2
Steam or pressure cook until completely soft.
3
Mash or blend to the texture right for your baby's stage.
4
Thin with warm water or milk to a smooth consistency.
5
Add a tiny touch of ghee for babies over 8 months.
6
Cool to lukewarm, always test temperature, and serve fresh. (Introduce new foods one at a time.)

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