Mixed Greens & Herb Salad
Crisp lettuce and peppery greens tossed with a generous fistful of soft herbs, cucumber, tomato and avocado, dressed simply in lemon and olive oil.
Cabbage Carrot Slaw
Raw cabbage and carrot in a sharp mustard-honey vinaigrette — no mayo, no cooking.
Spinach & Mushroom Salad
Baby spinach and seared mushrooms tossed in a warm honey-mustard dressing, finished with toasted walnuts and feta.
Charred Bell Pepper Salad
Peppers blistered black then peeled, tossed with lemon, garlic, cumin and feta.
Zucchini Ribbon Salad
Raw zucchini ribbons tossed in a lemon-garlic dressing with parmesan, basil and toasted pine nuts.
Greek Cucumber Salad
Crisp cucumber and tomato with olives and a thick slab of feta, dressed simply with olive oil, vinegar and oregano.