Kadai Paneer
Charred peppers and onion in a coarse, freshly-pounded coriander masala. The dish the kadai was made for.
0/15
15 ingredients
Dal Tadka
Lentils cooked soft in the cooker, then hit with a spitting ghee tempering just before it reaches the table.
0/9
9 ingredients
Jeera Aloo
Cumin crackled in hot ghee, potatoes tossed till the edges catch, lemon at the end.
0/9
9 ingredients